FEATURED :: GEORGIA BROWN'S

(202) 393-4499


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Low-Country Cuisine is our country’s richest culinary traditions. The food is to be slowly savored, traditional Fried Green Tomatoes, Perlau, straight from Charleston, and Fried Chicken to compete with your Grandmama’s. Proper Desserts, like Homemade Ice Cream a top our Peach Cobbler will cause you to swing your feet while your spoon clatters to get every last bite. Our Sunday Jazz Brunch is on THE LIST for the 100 Best Brunch Restaurants in America for 2018 as voted on by Open Table Diners.  Join us during our 25th Anniversary Year as an ICON of Washington, DC and the Soul of the City.

950 15th St NW, Washington, DC 20005

Mon-Thu 11:30 AM-10:00 PM
Fri &
Sat. 11:30 AM-11:00 PM

Sun 10:00 AM-4:00 PM (last seating for brunch 3:30pm), 5:30 PM-10:00 PM

www.gbrowns.com